51+ Decadent Trifle Dessert Recipes You Have to Try
Trifle desserts are a playful combination of layers that bring together textures and flavors in one delightful dish. With over 51+ creative recipes to choose from, you’ll find something for every occasion, whether you’re feeling fruity, chocolatey, or something entirely unique. Get ready to impress family and friends with these easy-to-make, show-stopping treats!
Pumpkin Spice Trifle for Fall
Fall is the perfect time to enjoy a pumpkin spice trifle. This dessert combines layers of pumpkin-flavored cake, creamy whipped topping, and a drizzle of caramel. The warm spices create a cozy vibe that fits the season.
The image shows a beautifully arranged trifle in a glass dish. You can see the rich, orange layers of pumpkin cake and fluffy cream. Topped with caramel and crushed cookies, it looks inviting and delicious. The warm colors and autumn decorations in the background add to the festive feel.
To make this trifle, you’ll need pumpkin puree, spice cake mix, whipped cream, and caramel sauce. Start by baking the cake, then let it cool. Layer the cake, whipped cream, and caramel in a trifle dish. Repeat until you reach the top. Finish with a generous swirl of whipped cream and a sprinkle of crushed cookies.
This pumpkin spice trifle is not just tasty; it’s also a showstopper for any fall gathering. Serve it at Thanksgiving or any autumn celebration, and watch it disappear!
Peanut Butter Cup Trifle
The Peanut Butter Cup Trifle is a delightful dessert that layers rich chocolate cake, creamy peanut butter mousse, and crunchy peanut butter cups. This treat is perfect for any occasion, whether it’s a family gathering or a casual get-together with friends.
To make this trifle, start with a chocolate cake as the base. You can use a store-bought cake or bake your own. Cut the cake into cubes and layer it in a large glass bowl or individual cups. Next, whip up a simple peanut butter mousse using cream cheese, whipped cream, and peanut butter. Alternate layers of cake and mousse, finishing with a generous layer of mousse on top.
For the final touch, sprinkle chopped peanut butter cups on top. This adds a nice crunch and enhances the peanut butter flavor. Serve chilled and watch everyone enjoy this scrumptious dessert!
Tropical Fruit Trifle with Coconut Cream
This Tropical Fruit Trifle is a feast for the eyes and the taste buds. The vibrant colors of fresh mango, pineapple, and raspberries create a stunning visual appeal. The creamy coconut layer adds a rich texture that perfectly complements the juicy fruits.
To make this delightful dessert, you’ll need ripe mangoes, sweet pineapple, fresh raspberries, and a light coconut cream. Start by layering the fruits in a clear glass bowl, alternating with the coconut cream. This not only enhances the flavor but also showcases the beautiful layers.
Finish it off with a sprig of mint for a pop of color and freshness. Serve it chilled for a refreshing treat, perfect for warm days or special occasions. This trifle is sure to impress your guests and leave them wanting more!
Classic British Trifle with Custard
The classic British trifle is a delightful dessert that layers flavors and textures in a beautiful way. This image shows a stunning trifle, showcasing layers of sponge cake, creamy custard, and fresh fruits. The vibrant colors of strawberries and blueberries pop against the creamy backdrop, making it visually appealing.
To make this trifle, start with a base of sponge cake, which can be homemade or store-bought. Cut it into pieces and layer it at the bottom of a glass bowl. Next, pour over some custard, allowing it to soak into the cake. Add a layer of mixed berries for a burst of freshness. Repeat these layers until the bowl is full, finishing with a generous dollop of whipped cream on top.
For the final touch, garnish with additional fruit and perhaps a sprinkle of chocolate or crushed cookies. This dessert is perfect for gatherings or a sweet treat at home. It’s easy to customize with your favorite fruits or even a splash of sherry for an adult twist.
Red Velvet Trifle with Cream Cheese Frosting
This Red Velvet Trifle is a showstopper! Layers of rich red velvet cake and creamy frosting come together in a stunning glass dish. The vibrant red and white contrast makes it visually appealing, perfect for any celebration.
To make this dessert, you’ll need red velvet cake, cream cheese frosting, and whipped cream. Start by baking the red velvet cake and letting it cool. Once cooled, cut it into cubes. In a trifle dish, alternate layers of cake, frosting, and whipped cream. Repeat until the dish is full, finishing with a generous layer of frosting on top.
For a finishing touch, sprinkle some chocolate shavings or crushed candy canes on top. This adds a delightful crunch and a pop of flavor. Serve chilled, and watch everyone enjoy this delightful treat!
Summer Berry Trifle
The Summer Berry Trifle is a delightful dessert that showcases fresh, vibrant berries. This treat is perfect for warm days when you want something light and refreshing. Layers of creamy goodness, soft cake, and juicy berries come together to create a visual feast.
In the image, you can see a beautiful glass bowl filled with layers of strawberries, blueberries, and raspberries. The creamy filling adds a smooth texture that complements the tartness of the fruit. Topped with a few mint leaves, it looks inviting and delicious.
To make this trifle, you’ll need ingredients like sponge cake, whipped cream, and a mix of your favorite berries. Start by cutting the cake into pieces and layering it with the cream and berries in a clear bowl. Repeat the layers until you reach the top. Finish with a generous amount of berries and a sprig of mint for that extra touch.
This dessert is not just tasty; it’s also a great way to showcase seasonal fruits. Serve it at gatherings or enjoy it as a sweet treat on a sunny afternoon.
Lemon Curd and Blueberry Trifle
This Lemon Curd and Blueberry Trifle is a delightful treat that combines layers of fluffy cake, zesty lemon curd, and fresh blueberries. The vibrant colors make it visually appealing, perfect for any gathering.
The trifle features soft sponge cake soaked in a tangy lemon syrup, topped with creamy layers of lemon curd and whipped cream. Fresh blueberries add a burst of flavor and a pop of color. It’s a refreshing dessert that’s both light and satisfying.
To make this trifle, you’ll need ingredients like sponge cake, lemon curd, whipped cream, and blueberries. Start by layering the sponge cake with lemon curd and whipped cream in a glass dish. Repeat the layers until you reach the top. Finish with a dollop of whipped cream and a sprinkle of blueberries for a stunning presentation.
This dessert is perfect for summer picnics or family gatherings. It’s easy to prepare and can be made ahead of time, allowing the flavors to meld beautifully. Enjoy this delicious trifle as a sweet ending to any meal!
Chocolate Brownie Trifle Delight
Chocolate Brownie Trifle Delight is a showstopper dessert that combines rich chocolate brownies with layers of creamy mousse and whipped topping. The image showcases this delightful treat, beautifully presented in a glass cup. You can see the distinct layers of brownie, chocolate mousse, and whipped cream, topped with chocolate shavings for that extra touch.
This dessert is perfect for any occasion, whether it’s a birthday party or a cozy family dinner. The combination of textures—from the fudgy brownies to the smooth mousse—creates a satisfying experience for chocolate lovers. Plus, it’s easy to make and can be prepared ahead of time, making it a great choice for entertaining.
To whip up this trifle, you’ll need ingredients like brownies, chocolate pudding, whipped cream, and chocolate shavings. Start by layering the brownies at the bottom, followed by the pudding, and then the whipped cream. Repeat the layers until you reach the top of the glass. Finish with a dollop of whipped cream and a sprinkle of chocolate shavings. It’s that simple!
Caramel Banana Pudding Trifle
This Caramel Banana Pudding Trifle is a delightful treat that combines layers of creamy pudding, fresh bananas, and rich caramel sauce. The visual appeal is hard to resist, with the golden caramel drizzling down the sides of the glass, inviting you to dig in.
To make this dessert, you’ll need ripe bananas, vanilla pudding mix, milk, caramel sauce, and some crumbled cookies for texture. Start by preparing the pudding according to the package instructions. Then, layer the ingredients in a clear glass to showcase the beautiful colors and textures.
Begin with a layer of pudding, followed by sliced bananas, a drizzle of caramel, and a sprinkle of cookie crumbs. Repeat these layers until you reach the top of the glass. Finish with a generous drizzle of caramel and a few banana slices for garnish. This trifle is perfect for gatherings or just a sweet treat at home!
Raspberry Almond Trifle
This Raspberry Almond Trifle is a delightful treat that combines layers of flavors and textures. The image showcases a beautiful glass dish filled with fluffy cake, creamy layers, and vibrant raspberries. The bright red berries pop against the creamy white layers, making it visually appealing.
The trifle features soft almond cake, which adds a nutty flavor. The layers are complemented by raspberry sauce, creating a sweet and tangy contrast. Topped with whipped cream and fresh raspberries, it’s a dessert that’s hard to resist.
To make this trifle, you’ll need ingredients like almond cake, fresh raspberries, whipped cream, and raspberry sauce. Start by layering the cake and sauce in a glass dish, then add whipped cream and repeat until you reach the top. Finish with a generous dollop of whipped cream and a sprinkle of raspberries for that perfect touch.
Apple Cinnamon Trifle
The Apple Cinnamon Trifle is a delightful dessert that brings together layers of flavor and texture. This treat features sweet apples, creamy layers, and a hint of cinnamon, making it perfect for any occasion.
In the image, you can see a beautifully presented trifle in a clear glass dish. The layers are visible, showcasing the soft apples, creamy filling, and a topping of whipped cream sprinkled with cinnamon. This visual appeal makes it hard to resist!
To make this trifle, you’ll need ingredients like fresh apples, whipped cream, vanilla pudding, and some crunchy cookies or cake for layering. Start by preparing the apples with cinnamon and sugar, then layer them with the creamy mixture and cookies. Top it off with whipped cream for that finishing touch.
This dessert is not just tasty; it’s also easy to assemble, making it a great choice for gatherings. Everyone will love digging into this delicious treat!
Chocolate Mint Trifle
Chocolate Mint Trifle is a delightful dessert that combines rich chocolate, creamy layers, and a refreshing hint of mint. The image showcases a beautifully layered trifle in a clear glass, allowing you to see the delicious components inside. Each layer features moist chocolate cake, smooth mint-flavored cream, and a glossy chocolate ganache on top.
The trifle is garnished with fresh mint leaves and colorful chocolate candies, adding a playful touch. This dessert is perfect for celebrations or a cozy night in. It’s easy to make and sure to impress your guests.
To create your own Chocolate Mint Trifle, you’ll need ingredients like chocolate cake, mint cream, chocolate ganache, and some fun toppings. Start by breaking the cake into pieces, then layer it with the mint cream and ganache in a glass. Repeat the layers until you reach the top. Finish with a generous dollop of cream and your favorite candies.
Coconut Lime Trifle
This Coconut Lime Trifle is a refreshing treat that combines layers of fluffy cake, creamy filling, and zesty lime. The vibrant colors and textures make it a feast for the eyes and the taste buds.
The trifle features soft sponge cake, which is soaked in a lime syrup to enhance its flavor. Each layer is interspersed with a light coconut cream, adding a tropical twist. Topped with whipped cream and a sprinkle of lime zest, it’s a perfect dessert for warm days.
To make this delightful dessert, gather ingredients like coconut milk, lime juice, sponge cake, and whipped cream. Start by preparing the cake and soaking it in lime syrup. Then, layer the cake with the coconut cream and whipped cream in a glass dish. Finish with a garnish of lime zest for that extra pop.
This trifle is not just a dessert; it’s a celebration of flavors that will impress your guests. Serve it at parties or enjoy it as a sweet end to a casual dinner.
S’mores Trifle
S’mores trifle is a fun twist on the classic campfire treat. It layers all the delicious flavors of s’mores in a delightful dessert form. Imagine creamy layers of chocolate pudding, fluffy whipped cream, and crunchy graham cracker crumbs, all topped with toasted marshmallows. This dessert is perfect for gatherings or just a cozy night in.
To make this treat, you’ll need some simple ingredients: graham crackers, chocolate pudding, whipped cream, and mini marshmallows. Start by crumbling the graham crackers and layering them at the bottom of a glass. Then, add a layer of chocolate pudding followed by whipped cream. Repeat these layers until you reach the top. Finish it off with a generous sprinkle of toasted marshmallows for that classic s’mores touch.
This trifle not only looks impressive but also tastes amazing. It’s a great way to enjoy the flavors of s’mores without the need for a campfire. Perfect for any occasion, this dessert will surely be a hit!
Matcha Green Tea Trifle
This Matcha Green Tea Trifle is a delightful treat that combines layers of creamy goodness with the unique flavor of matcha. The vibrant green color is eye-catching and makes it a perfect dessert for any occasion.
The trifle features a base of crushed cookies or cake, adding a nice crunch. Next, there’s a smooth layer of matcha-infused cream, which is both refreshing and rich. Topped with fluffy whipped cream, it looks as good as it tastes!
To make this dessert, you’ll need matcha powder, heavy cream, and your choice of cookies or cake. Start by preparing the matcha cream, then layer it with the cookie base in a glass dish. Finish with a generous dollop of whipped cream on top.
Not only is this trifle delicious, but it also offers a unique twist on traditional desserts. Perfect for matcha lovers or anyone looking to try something new!
